Monthly Menu

October

Each month we change our doughnuts to match the season and the month. Make sure to check back often for our featured monthly flavors.

Pumpkin Old Fashioned - absolutely delicious pumpkin old fashion cake doughnut covered in a pumpkin spice glaze
Apple Cider Doughnut - made with fresh local apple cider and rolled in cinnamon and sugar
Bumbleberry Old Fashion - vanilla old fashion doughnut dipped into a bumbleberry glaze
Salted Caramel - vanilla old fashioned covered in our housemade caramel and Maldon sea salt
Coquitlam Crunch - named after one of our favourite family hikes - our brioche yeast doughnut dipped into milk chocolate Callebaut ganache, covered in salted roasted almonds and drizzled with housemade caramel
Caramel Macchiato - perfect with your latte this brioche ring is covered in a latte glaze and drizzled with housemade caramel - So good
Apple Crumble - housemade apple pie filling inside our yeast brioche bullseye covered in housemade crumble
Vanilla glaze - brioche ring dipped into our vanilla bean glaze
Cinnamon Twist - brioche dough twisted and dipped into a cinnamon glaze
Chocolate Chip Cookie Dough - vanilla old fashioned covered in mini chocolate chips, vanilla glaze and topped with a scoop of housemade edible cookie dough
Snowflake Dream - our Community Love Doughnut this month is the Amanda Todd Legacy. Partial proceeds of this doughnut specially created for Amanda will go to the Amanda Todd Legacy.
*** Please note that some of the above doughnuts may not be available Halloween weekend (October 29 to 30th) as we will be replacing some of the above with our Halloween themed creations.

Gluten Friendly/Vegan Cake Doughnuts

** Flavours may vary each day for GF/Vegan