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Monthly Menu
February
Each month we change our doughnuts to match the season and the month. Make sure to check back often for our featured monthly flavors.
Apple Fritter - yeast brioche loaded with Granny Smith Apples and Cinnamon
Vanilla Glaze - yeast brioche with vanilla bean glaze
Creme Brûlée - Heart shaped yeast doughnut filled with vanilla pastry cream and topped with brûléed sugar
Homer - yeast ring with icing and sprinkles
Chocolate Chip Cookie Dough - vanilla old fashioned covered in mini chocolate chips with a heaping scoop of house made cookie dough
Cinnamon Twist - yeast twist dipped in cinnamon glaze
Salted Caramel Old Fashion - vanilla old fashioned dipped into our house made caramel and sprinkled with Maldon salt
Dark Chocolate Raspberry - Heart shaped for February filled with raspberry jam and dipped into our decadent chocolate ganache
Boston Cream - heart shaped for February filled with vanilla pastry cream and dipped into our dark chocolate ganache. The Boston Cream is also our Community Love Doughnut for February with partial proceeds going to the Variety Club
Mocha Oreo Cheesecake - our yeast bullseye dipped in a mocha ganache sprinkled with Oreo cookie and filled with our creamy cheese cake filling
Chocolate Raspberry Old Fashioned - chocolate old fashioned doughnut covered in a bright, fresh raspberry glaze
Strawberry Delight - Vanilla Old Fashioned dipped into a strawberry creme cheese glaze and drizzled with white chocolate
Gluten Friendly/Vegan Cake Doughnuts
Double Chocolate - Chocolate cake doughnut with our dark chocolate vegan chocolate ganache
Raspberry Dark Chocolate - dark chocolate cake doughnut with a fresh raspberry glaze
Chocolate Chip - Vanilla cake doughnut made with dark chocolate mini chocolate chips and a vanilla glaze
Dark Chocolate Caramel Sea Salt - vanilla cake doughnut with a dark chocolate ganache, vegan caramel and and a sprinkled with sea salt
Strawberry Delight V/GF - Vanilla cake doughnut dipped into a fresh strawberry glaze with a touch of vegan cream cheese
** Vegan/Gluten Friendly doughnuts are baked not fried
*** Vanilla Vegan/Gluten Friendly is made with almond flour